Vaught Corp The Rose Villa Restaurant

Description

About Domenic’s Rose Villa

History
The Rose Villa Restaurant was established in 1928 in the heart of scenic Portage Lakes, between Akron and Canton, Ohio. From the beginning it quickly became famous for its fresh lake perch dinners. This tasty local tradition expanded in 1974 when Domenic and Anna Fana purchased the restaurant and renamed it Domenic’s Rose Villa.

Cuisine
Today, while still famous for our fresh pike dinners, we’re even more popular for our fine Italian cuisine, fresh seafood, excellent steaks, and freshly baked homemade pies. We pride ourselves in using the finest available products, expertly prepared, for your ultimate dining pleasure. Anna continues to create our signature pasta sauce, meatballs, desserts and more, running the day-to-day operations together with her son Domenic, daughters Linda and Rita, and an impressive, welcoming staff.

Lounge
Domenic’s Rose Villa’s Lounge is a warmly appointed, enjoyable place to meet for cocktails, delicious appetizers or a meal any time of the day. Our full bar and expansive wine and beer lists await you and your group—with special Happy Hour prices extending from 11 a.m. to 6 p.m.